Award winning Paddock-to-bottle Tasmanian single malt whisky. Crafted from estate grown, floor-malted barley and distilled & matured onsite in specially selected small oak wine casks.
The result is a beautifully balanced Tasmanian single malt whisky with rich.fruity characteristics and a long, lingering finish.
Distilled by our good mate and local legend Dean Jackson.
This is the final release under the 'Redlands Distillery' label, who will be now producing whisky under their ‘Old Kempton Distillery’ label.
500ml | 46% ABV Tasmania, Australia
