You have no items in your shopping cart.
Search
Filters

McHenry Distillery Single Malt - 4th Release

100L American Oak with 20L Tokay Finish – 200 Bottles Only.

Golden amber in color. A flavorful whisky with intense fruit and spice.

Sweet, woody aromas and flavors of tropical fruits, toffee, vanilla custard, caramelized apples and dusty straw, tea with a chewy, vibrant, and fruity full body. Peppery spices, and oak spice finish. The palate is sweet initially, with notes of citrus fruits, clean wood and youthful maltiness. The stickiness from the wood finish then begins to unfold, chocolate coated almonds and burnt sugar before coming to a soft floral note and then you are left with a toffee note on the finish.

500mL | Alc Vol 44%

$279.99
- +

The distillery is a family business using family labour and occasional part-time local help, depending on seasonal requirements. All the base ingredients for the spirits are sourced locally.

Artisan, small craft distilling is making a comeback internationally after many decades of dominance by large distillery production with limited brands. For instance in the US and Europe a new generation of distillers with diverse, high quality products has emerged. In Australia, the industry is small but developing a strong international reputation. In Tasmania there are 8 registered distilleries (Lark, Nant, Sullivan’s Cove and Hellyers Road Distillery to name a few).

Tasmania now has more distilleries than Ireland and the whiskies are earning serious kudos overseas.

The craft method of distillation means everything is hand-made. Every brand, every bottling reflects the creative individuality of a single human being, working with small, hand-operated equipment: their quirks and insights, their special talents, their innovations.

Every spirit represented by Craft Distillers is based on rigorous, old-fashioned, hands-on pot-distillation methods. Craft methods of distillation are an antidote to all those commoditized large-production spirits. This is about authenticity, personal attention, real ingredients, and love of one’s work. These products are real – and very few distilled spirits can make this claim.

The distillery is a family business using family labour and occasional part-time local help, depending on seasonal requirements. All the base ingredients for the spirits are sourced locally.

Artisan, small craft distilling is making a comeback internationally after many decades of dominance by large distillery production with limited brands. For instance in the US and Europe a new generation of distillers with diverse, high quality products has emerged. In Australia, the industry is small but developing a strong international reputation. In Tasmania there are 8 registered distilleries (Lark, Nant, Sullivan’s Cove and Hellyers Road Distillery to name a few).

Tasmania now has more distilleries than Ireland and the whiskies are earning serious kudos overseas.

The craft method of distillation means everything is hand-made. Every brand, every bottling reflects the creative individuality of a single human being, working with small, hand-operated equipment: their quirks and insights, their special talents, their innovations.

Every spirit represented by Craft Distillers is based on rigorous, old-fashioned, hands-on pot-distillation methods. Craft methods of distillation are an antidote to all those commoditized large-production spirits. This is about authenticity, personal attention, real ingredients, and love of one’s work. These products are real – and very few distilled spirits can make this claim.

Customers who bought this item also bought
Quiet Cannon Rum

Lark Distillery - Quiet Cannon Rum

This unique rum is produced entirely by hand in copper pot stills and aged in whisky barrels at Lark Distillery — the home of the original Tasmanian Single Malt Whisky. its unique flavour is the result of years of dedication to the art of distillation, in the pristine environment of Tasmania, Australia.

Colour: Copper
Nose: Hot but clean on the nose, maple syrup, Charred Orange peel, carried through with a big Oak and Tannin profile.
Palate: Caramel, Toffee, Orange Peel, Crème Brulee, stewed peaches, golden syrup ANZAC biscuits. Complex and balanced it holds up with surprising length on the palate with the whisky cask influence obvious.
Finish: Long lingering profile of toffee, tobacco and leather. Not a particularly sweet rum as no sugar has been added.

500mL | 50% Alc Vol

 

(Limited Release)

$118.99
Limeburners Directors Cut

Limeburners - Directors Cut

Barrel M328 1 of 221 Bottled

700mL | 61% Alc/Vol

Photo is only for Display Purposes.

$349.99
Limeburners Port Cask

Limeburners Distillery - Port Cask

Limeburners Single Malt Whisky os matured in 200L American Bourbon Cask and finished in an Australian Port Cask. Exhibiting spice and fruit aromas when neat, a splash of water unleahes malted barley, aromas of vanilla and port with hints of honey, raisins and warm spices.

700mL | Alc/Vol 43%

$129.99