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36 Short Distillery - Blood Orange Gin

36 Short Blood Orange Gin is flavoured with subtle aromatics of sweet herbaciousness, a spicy citrus lift with a hint of fresh pine and resinous notes.

500mL | Alc/Vol 46%

$64.99
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Applewood Gin

Applewood Distillery - Gin

Applewood Distillery

Distilled from grape-based spirit from the Barossa Valley and composed of an eclectic collection of botanicals such as Juniper, Lavender, Saltbush, Peppermint Gumleaf, Blood Limes, Desert Limes, Lemon Myrtle, Anise Myrtle, Wild Thyme, Quandong and Pepperberry. 

500mL | Alc/vol 43%

AWARDS:

GOLD - Australian Distilled Awards 2017 

SILVER - San Fransisco Spirit Awards 2017

 

$69.99
Applewood Limoncello

Applewood Distillery - Limoncello

Applewood Distillery take our Limoncello perhaps a tad seriously. Made from a safely guarded recipe - two different types of lemons from South Australia's oldest citrus plantation in Lennane Orchards, Montacute Valley, Adelaide Hills. This citrus orchard is believed to be planted 150 years ago. 

Why is Applewood's Limoncello important? The lemons are what one might call "UGLY". Yes, they are different sizes and kind of weird looking. Unfortunately, that meant that supermarkets did not want to buy them. So, after trying to sell these ugly little lemons for years, the growers decided to remove the 150 year old trees. To help preserve this historic orchard, Applewood Distillery put up our hands and promised to buy all whole crop to make our delicious Limoncello. 

It is a labour of love. Literally! We spend 12 hours hand peeling lemons from the orchard to produce this delicious drop. In fact, they have a family ritual of taking turns to peel a couple of buckets a day. Everyone chips in! 

We think all lemons are beautiful and hope you do too. Saluti!

500mL | Alc/Vol 20%

$34.99
23rd St - Vodka

23rd Street Distillery - Riverland Rose Vodka

Twenty three thousand rose petals plucked under moonlight, trod by centaurs’ hooves and small-batch infused in virgin vodka. Strained through unicorn tail hair and bottled directly for your pleasure. Aromas of freshly trimmed lawn herald a nuanced, warm palate. Limited edition, obviously.

METHOD

The sweet, yet bold nosed and Valentine-red ‘Mr Lincoln’ petals, along with a smattering of other mixed blooms are gathered, local and dewy-fresh, at the iconic Rustons Roses, Riverland. Macerated over time in cane based vodka, the petals offered up their heavenly essences which have been small-copper-pot distilled to otherworldly purity. The rosy tint is naturally enhanced with the merest pinch of organic hibiscus petal.

TASTING NOTES

The delicate pink blush of a cherub’s cheek. Aromas evoke a summer’s picnic on manicured lawns, hedonistic yet fresh. There’s nothing blousy, fusty or overblown here. Seductive true rose petal flavours hint at vanilla on the front palate, continuing with a rounded mouthfeel and warm finish.

Enjoy neat, chilled or lengthen with a splash of mineral water or tonic.

700mL | Alc/vol 40% 

$73.99
23rd St Gin

23rd Street Distillery - Signature Gin

You’re trying to be nonchalant with your sophisticated botanical gin but all the while tiny explosions of Riverland sunshine tickle your palate. It’s the underlying citrus from fresh local mandarin and lime that makes Twenty Third Street gin a particularly jovial drop.

METHOD

23rd Street's distiller individually infuses ten botanicals including traditional juniper and coriander, complemented by zesty local citrus. Astute blending is key, creating a layered palate and full-bodied mouthfeel.

TASTING NOTES

Aromas are led by juniper, Riverland mandarin and coriander, with hints of spices. On the palate, juniper is closely followed by a mandarin middle and fresh lime on the back palate. Spices support with softness and complexity. Enjoy neat, as the star of a cocktail or mixed with tonic or soda and garnished with citrus.

700mL | Alc/vol 40%

 

$79.99